Showing posts with the label
Pizza
There’s no way to prove that corporate pizza chain restaurants got the idea for stuffing their crusts with cheese from Khachapuri, but that’s definitely the story I’m going with. Nevertheless, t…
Topping a thick-crust pizza with breadcrumbs might sound like a strange idea, but it really is the secret sauce behind this Sicilian Christmas Pizza. Well, that and the actual secret sauce. Speaking …
The next time you hear people arguing about whether Chicago or New York has the best pizza, politely interrupt them, and make sure they know about Detroit-style, since it really should be part of the…
The biggest problem with Chicago-style deep dish pizza, especially for a New Yorker, is that it’s called “pizza.” I’m not sure what else it could’ve, or should’ve been called, but when you grow eatin…
There are lots of recipes people claim taste better if made by hand, but there’s no easier case to prove than pesto. That the name means, “to crush,” should tell you something, and while this method …
The hardest thing about this amazing tarte flambée recipe isn’t the prep, or finding some exotic ingredient, it’s actually trying to explain to your guests why it’s not called pizza. I’m reminded of …